The imitation meat industry is growing rapidly, with new products catering to vegetarians and vegans. ..

Imitation crab meat is a healthy alternative to meat that is made of vegetarian or vegan ingredients. These meat attempts to be more so a healthy option with the same taste, flavour and texture as that of meat product.

What is Imitation Crab Meat?

Crab meat is used as a stick frozen form in many occasions but is highly used for making sushi. It is made of products of fish which is not of any family of crab.

The popularity of sushi has led to the high price of crab meat, which is not easily affordable for most people. However, imitation crab meat is now widely available and relatively cheap, so chefs in Asian countries have started using it in their dishes. ..

How Is Imitation Crab Meat Made?

Surimi is a type of paste made from fish or meat. It is pulverized and shaped into stick form for easy use and application. The most common fish used for surimi is Pollock.

The imitation crab meat is made to taste like crab, with a texture and finesse similar to that of real crab meat. The meat is made by pulverising the crab meat, binding it with starch, egg white and other ingredients to flavour it and by using MSG for an added flavour.

How does Imitation Crab Meat look?

The imitation crab meat in restaurants is spelled as Crab meat, with a “K” to let others know that it is an imitation of crab and not crab meat itself.

imitation crab meat is a white colour topped with red colouring to make it look like crab legs. It is usually sold in frozen packets, which needs to be stored in the freezer for a long lasting period to prevent it from going bad. ..

How Can Someone Eat The Imitation Crab Meat?

The imitation meat can be eaten raw, has it been pre-cooked before binding into form and packaged. The meat can be used in various dishes, such as California rolls which are a type of sushi which specifically use imitation crab meat only or other sushi’s. It can be used in salads, soup, pasta and rolls as well.

The imitation crab meat is a good substitute for those who prefer a vegetarian or vegan diet, but it is not as good for those following the keto diet.

Plant based Crab meat

As the demand for plant-based products continues to grow, some companies have begun producing vegan crab sticks made of artichoke and cauliflower. ..

Jackfruit is a fruit that is usually grown in the Asian countries. It is similar in texture to meat, but the taste of plant-based crab meat fails to be completely similar. However, it does give a sense of enjoying crab sticks.

Is Imitation Crab Meat Healthy?

The imitation crabstick is not harmful to health and can be consumed regularly. It does not have nutritional values as that of real crabsticks as it is an imitation but it is not harmful to health when consumed at a set quantity.

Crab meat is a great substitution for crab sticks for those who are having a dietary restriction or prefer products of certain calorie counts. The imitation crab meat is low calories and low-fat content, making it the perfect substitution for crab sticks.

Frequently Asked Question 

This is a statement that is not true. Imitation crab meat is seafood, which means that it is fish and not real crab meat.

There is no vegan imitation crab meat available, as it contains fish and egg whites. However, there are vegan substitutes available. ..